Chocolate Carrot Cake
Chocolate Carrot Cake is an impressive dessert you can prepare in about 1 hour 2 minutes. Made with c. flour, c. sugar, c. oil, c. orange juice and c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grease and flour Bundt pan.
Beat the first ten ingredients together, then stir in carrots and coconut.
Spoon into Bundt pan. Bake at 375Β° for 50 or 55 minutes.
Cool in pan for 10 minutes. Remove from pan.
Serves 16.
π· Perfect Pairings
Complete your meal with these
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