Chocolate Caramel Bars
Chocolate Caramel Bars is an moderately easy dinner. Made with 1 german chocolate cake mix, 2/3 c. evaporated milk, 14 oz. pkg. caramels, 1 stick butter or margarine and 6 oz. pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Mix the cake mix (dry), 1/3 cup evaporated milk, butter and nuts.
Press half of mixture in a 9 x 13-inch pan and bake 6 minutes at 350°.
Remove from oven and sprinkle with chocolate chips.
Pour over top a prepared mixture of melted caramels and the remaining 1/3 cup evaporated milk.
Sprinkle with remaining dough mixture and bake an additional 15 to 18 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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