Chocolate Cake Icing
Chocolate Cake Icing is an easy dinner. Made with 1 1/2 c. sugar, 2 tbsp. cocoa, 1 tsp. vanilla, 1 stick butter or margarine and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and bring to a boil.
Boil 2 minutes.
Remove from heat and let stand for 10 minutes.
This is important!
Then beat until thick and spread on cooled cake.
Makes enough for 3 layer cake.
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