Chocolate Cake and Frosting

Chocolate Cake and Frosting

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Chocolate Cake And Frosting is an moderately easy dinner. Made with 4 eggs, 1 1/2 c. sugar, 1 c. crisco, 2 c. flour (self-rising) and 1 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream Crisco and 1 1/2 cups sugar together.

Add eggs, one at a time.

Add vanilla.

Add flour and milk.

Mix well.

Pour into 3 well-greased and floured pans.

Bake at 325Β° until golden brown. Melt 1 1/3 cups butter.

Add sugar and cocoa.

Mix well.

Add dash of salt and milk.

Mix. Cook in saucepan 5 minutes after it comes to rapid boil.

Remove from heat and add vanilla.

Ice cake.

🍷 Perfect Pairings

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