Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2/3 c. shortening, 2 1/2 c. sugar, 2 unbeaten eggs, 4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening and sugar together until creamy.
Add unbeaten eggs, one at a time.
Mix dry ingredients and add alternating with sour milk.
(Do not beat too much, it will make cake dry.)
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment