Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. sugar, 2 eggs, 2 1/2 c. flour and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream the oil and sugar.
Add eggs.
Mix thoroughly.
Add flour, cocoa and buttermilk alternately.
Boil water and soda together and add last.
Bake at 350Β° for 35 to 40 minutes.
Test center with toothpick.
(Use a 13 x 2 x 9-inch pan.)
π· Perfect Pairings
Complete your meal with these
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