Chocolate Cake
Chocolate Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. spry, c. sugar, c. brown sugar, packed firmly, eggs and c. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together Spry, sugar and eggs; then add cocoa, sour milk and flour.
Last, add boiling water.
Bake in a 9 x 13-inch pan at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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