Chocolate Cake
Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. flour, c. sugar, c. cocoa, . salt and . soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pour boiling water slowly over the cocoa, stirring until mixture is consistency of cake batter.
Beat egg yolks well and add to chocolate.
Cream butter and sugar well; stir into mixture. Stir soda into buttermilk.
Add buttermilk and flour slowly.
Add vanilla.
Fold in well beaten egg whites.
Bake in two pans for 20 minutes at 350Β°.
π· Perfect Pairings
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