Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 1/2 c. plus tbsp. shortening, 1 1/2 c. sugar, 3 egg yolks, 6 tbsp. cocoa and 2 c. cake flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening with sugar.
Add egg yolks.
Sift together cocoa, cake flour, soda and salt.
Add alternately with milk, then add boiling water, vinegar and vanilla.
Fold in beaten egg whites.
Bake at 350Β° for 30 to 35 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment