Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 sticks oleo, 3 1/2 tbsp. cocoa and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine in large bowl the flour and sugar.
In a saucepan, bring to a boil the oleo, cocoa and water.
Pour over dry mixture.
Add the buttermilk, baking soda, vanilla and eggs.
Beat well and pour into a greased and floured baking pan.
Bake in 400Β° oven 25 to 30 minutes.
Five minutes before cake is done, start making the following frosting.
π· Perfect Pairings
Complete your meal with these
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