Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 3 sq. unsweetened chocolate, 2 1/4 c. flour, 2 tsp. baking soda, 1/2 tsp. salt and 2 1/4 c. (1 lb.) brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate over hot water.
Sift flour, soda and salt on wax paper.
Cream margarine and butter.
Add sugar.
Beat in eggs one at a time.
Stir in vanilla and chocolate.
Add flour mixture a third at a time alternately with buttermilk.
Stir in hot water and pour into 3 (9-inch) greased cake pans.
Bake in 375Β° oven for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment