Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 stick butter, 3 1/2 tbsp. cocoa and 1 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and sugar in large bowl.
Bring all ingredients, except first two, to a boil in pan, then pour over dry ingredients. Stir until flour is absorbed.
Add 1/2 cup buttermilk, 2 eggs, 1 teaspoon baking soda and 1 teaspoon vanilla. Grease 11 x 14-inch pan. Bake at 350Β° for 30 to 35 minutes.
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