Chocolate Cake
Chocolate Cake is an impressive dessert you can prepare in about 1 hour 10 minutes. Made with c. flour, . cocoa, . salt, c. sugar and c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine flour, cocoa and salt.
Set aside.
Cream sugar and shortening, then blend in eggs and vanilla.
Mix together cold water and baking soda.
To creamed mixture, alternately add flour mixture and water mixture, beginning and ending with dry ingredients.
Sprinkle chocolate chips and chopped nuts over top and bake in 9 x 13-inch pan at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
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