Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 1 (18 1/4 oz.) devil's food cake mix, 1 1/2 c. sour cream, 3/4 c. vegetable oil, 1/2 c. coffee liqueur and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Oil a 12-cup Bundt pan.
Blend all ingredients except powdered sugar with electric mixer.
Pour into pan.
Bake 45 minutes.
Invert onto serving platter; sprinkle with powdered sugar.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment