Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 c. sifted flour, 2 c. sugar, 1 c. butter, 1 c. water and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and sugar together in large bowl; blend well. Bring to boil butter, water and cocoa; mix well.
Combine remaining ingredients and add to batter.
Pour in greased and floured sheet pan or 2 round pans.
Bake 25 to 30 minutes at 350Β°.
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