Chocolate Cake
Chocolate Cake is an impressive dessert you can prepare in about 1 hour 2 minutes. Made with c. butter, c. brown sugar, c. white sugar, eggs, beaten and of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter, brown and white sugar.
Add eggs, salt and chocolate (melted in boiling water).
Alternately add buttermilk and dry ingredients to creamed mixture.
Add vanilla.
Bake in layers or 9 x 13-inch greased and floured pan at 350Β°.
π· Perfect Pairings
Complete your meal with these
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