Chocolate Cake
Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with (18 oz.) box dark chocolate cake mix (duncan hines), (4 oz.) box instant chocolate pudding mix, c. vegetable oil, c. water and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a Bundt or angel food cake pan. Place all ingredients except chocolate chips and nuts in a large bowl; beat by hand as the batter is very thick.
Add chocolate chips and nuts.
Spoon into pan.
Bake 45 to 55 minutes.
Test with toothpick.
Cake should be moist.
Cool on rack before removing from pan, uniced.
This is a rich, yummy cake.
π· Perfect Pairings
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