Chocolate Cake
Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with butter, c. sugar, eggs, c. cocoa and c. cold coffee, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, cocoa and cold coffee.
Add dry ingredients.
Last, add boiling water.
Grease and flour 9 x 13-inch pan.
Bake at 350Β° for 35 to 40 minutes.
Frost with Mocha Chocolate Frosting.
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