Chocolate Bundt Cake
Chocolate Bundt Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 (3.4 oz.) pkg. instant vanilla pudding mix, 1 c. sour cream, 3 eggs and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a mixing bowl combine cake and pudding mixes, sour cream, eggs, oil and water.
Beat on low speed for 2 minutes.
Fold in grated chocolate, chocolate chips and chopped pecans.
Transfer to a greased and floured 10 inch fluted tube pan.
Bake at 350Β° for 1 hour.
Cool for 10 minutes before removing from pan.
Drizzle with frosting and garnish with pecan halves.
π· Perfect Pairings
Complete your meal with these
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