Chocolate Bundt Cake
Chocolate Bundt Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 (3 3/4 oz.) pkg. chocolate pudding (instant), 4 eggs, 1 c. sour cream and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine cake mix, pudding mix, eggs, sour cream, oil, vanilla and rum.
Beat 5 minutes; batter will be stiff.
Stir in chocolate chips and nuts.
Spoon into greased Bundt pan.
Bake 55 to 60 minutes at 350Β°. Cool in pan 10 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment