Chocolate Bread Pudding
Chocolate Bread Pudding is an moderately easy dinner. Made with 10 cold biscuits, 4 c. milk, 3 eggs, beaten, 1 c. sugar and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumb biscuits in large mixing bowl.
Pour milk over crumbs and let set for 1 hour.
Add remaining ingredients and mix well. Pour in 12 x 13-inch slightly greased baking dish.
Bake at 325Β° for 45 minutes or until well done.
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