Chocolate Biscuits
Chocolate Biscuits is an moderately easy dinner. Made with 1/2 c. flour, 1/2 c. sugar, 1/4 c. cocoa, 1/3 stick margarine and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients; mix well.
Add margarine and milk.
Cook over medium heat, stirring constantly until desired thickness.
Stir in vanilla.
Serve over hot biscuits.
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