Chocolate Bars
Chocolate Bars is an moderately easy dinner. Made with 1 3/4 c. unsifted flour, 1 c. sugar, 1/4 c. hershey's cocoa, 1/2 c. cold margarine or butter and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine flour, sugar and cocoa; cut in margarine until crumbly.
Add egg; mix until well blended. Reserve 1 1/2 cups crumb mixture.
Press remainder evenly on bottom of greased 13 x 9 x 2-inch baking pan.
Bake 10 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment