Chocolate Amaretto Torte
Chocolate Amaretto Torte is an moderately easy dinner. Made with 1 loaf pound cake, 4 oz. semi-sweet chocolate, melted, 15 oz. ricotta cheese, 1/2 c. sugar and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Chop chocolate.
Cut cake lengthwise into 3 layers.
Sprinkle with Amaratto on each layer.
Cream Ricotta, sugar and vanilla. Add chocolate and spread onto 2 bottom layers.
π· Perfect Pairings
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