Choco Torte
Choco Torte is an moderately easy dessert you can prepare in just 30 minutes. Made with oleo, c. flour, c. chopped nuts, (8 oz.) pkg. cream cheese and c. powdered sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Melt oleo. Mix with flour and nuts. Spread in a 13 x 9-inch pan. Bake at 350Β° for 20 minutes; cool. Mix together cream cheese, powdered sugar and 1/2 carton Cool Whip.
Spread on crust. Mix 2 packages instant pudding according to package directions. Spread over cream cheese layer. Top with other 1/2 carton Cool Whip and garnish with shaved chocolate bar. Refrigerate.
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