Choco-Caramel Bars
Choco-Caramel Bars is an moderately easy dinner. Made with 1 (14 oz.) pkg. caramels, 1/3 c. evaporated milk, 1 pkg. german chocolate cake, 1 (6 oz.) pkg. chocolate chips and 3/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Melt caramels and 1/3 cup evaporated milk.
Set aside. Combine cake mix, margarine and 1/3 cup milk. Press half of the mixture in a 9 x 13-inch pan. Bake 6 minutes.
Spread nuts and chocolate chips over baked dough. Spread melted caramel mixture on chips and nuts. Crumble rest of cake mix over top. Bake 20 minutes. Cool well and cut into bars when firm.
π· Perfect Pairings
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