Chippy Blond Brownies
Chippy Blond Brownies is an moderately easy dinner. Made with 6 tbsp. margarine, 1 c. packed brown sugar, 2 eggs, 1 tsp. vanilla and 1 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl, cream margarine and brown sugar.
Add the eggs, one at a time, beating well after each addition.
Beat in vanilla.
Combine the flour, baking powder and salt; gradually add to the creamed mixture. Stir in the chocolate chips and pecans.
Spread into a greased 11 x 7 x 2-inch baking pan.
Bake at 350Β° for 25 to 30 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
Yield: 2 dozen.
π· Perfect Pairings
Complete your meal with these
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