Chipped Beef Spread
Chipped Beef Spread is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2 tbsp. milk, 1 (2 1/2 oz.) jar dried beef, torn, 1 scallion or small onion, chopped and 3 tbsp. green pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend softened cream cheese and milk together. Add remaining ingredients and mix well. Spread can be refrigerated at this point.
Bake at 350Β° for 15 to 20 minutes or until it looks like it is going to brown. Serve with crackers as a spread or dip.
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