Chipotle Pork Posole

Name: Chipotle Pork Posole
Ingredients: 1 lb. pork tenderloin, cut into 1/2-inch pieces; 2 medium onions, chopped; 1 red bell pepper, chopped; 15 oz. yellow hominy, rinsed and drained; 14.5 oz. stewed tomatoes; 14.5 oz. chicken broth; 2 chipotle peppers (canned), chopped and mashed; 1 tbsp. olive oil; 1/8 tsp. salt

Chipotle Pork Posole is an moderately easy dinner. Made with 1 lb. pork tenderloin, cut into 1/2-inch pieces, 2 medium onions, chopped, 1 red bell pepper, chopped, 15 oz. yellow hominy, rinsed and drained and 14.5 oz. stewed tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. pork tenderloin, cut into 1/2-inch pieces

2 medium onions, chopped

1 red bell pepper, chopped

15 oz. yellow hominy, rinsed and drained

14.5 oz. stewed tomatoes

14.5 oz. chicken broth

2 chipotle peppers (canned), chopped and mashed

1 tbsp. olive oil

1/8 tsp. salt

👨‍🍳 Instructions

Brown pork in olive oil.

Drain; put in pot with onions, bell pepper, hominy, tomatoes, broth and salt.

Bring to boil; reduce and cook on medium-low until meat is tender.

Add chipotle peppers sparingly if you do not want it too hot.

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