Chip-n-Dip
Chip-N-Dip is an moderately easy dinner. Made with 1 lb. beef, 7 sausage patties, 1 large velveeta, 1 can carnation milk and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown beef and sausage and then drain.
Put meat into crock-pot.
Add cheese, milk, soup and garlic to taste.
Cook on high until cheese melts.
Serve with tortilla chips.
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