Chinese Pork Chops
Chinese Pork Chops is an moderately easy dinner. Made with 6 pork chops, 1/2 c. sugar, 2 tbsp. cornstarch, 1/4 c. vinegar and 1 (8 oz.) can crushed pineapple, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops in Crisco.
Mix all other ingredients in saucepan; simmer until thick.
Arrange chops in pan and pour mixture over chops.
Bake, covered, at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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