Chinese Pork Chop Recipe
Chinese Pork Chop Recipe is an moderately easy dinner. Made with 1 (6 oz.) pkg. uncle ben's long grain wild rice original recipe (don't cook), 2 (15 oz.) cans chow mein vegetables, drained, 2 cans cream of mushroom soup, 2 c. water and 2 cans mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Spread the dry rice evenly into a greased roaster.
Sprinkle the seasoning packet over the top of the rice.
In a large bowl, stir together the vegetables, soup, water and mushrooms.
Pour this over the rice.
Arrange the pork chops on top.
Sprinkle with salt and pepper.
Cover with foil and bake for 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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