Chinese Hamburger
Chinese Hamburger is an moderately easy dinner. Made with 1 lb. ground chuck, 2 small onions, diced, 1 c. rice, uncooked, 1 1/2 c. celery, chopped and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place meat and onions in frying pan to brown.
While meat is browning, combine the rest of the ingredients (except the chow mein noodles) in a large bowl and mix well.
When meat is done, drain whatever grease may accumulate and add the meat and onions to the mixture.
Mix well.
π· Perfect Pairings
Complete your meal with these
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