Chinese Chews
Chinese Chews is an moderately easy Chinese dinner you can prepare in about 1 hour 2 minutes. Made with eggs, c. sugar, c. flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat eggs until thick.
Add sugar, flour, baking powder and salt; mix well.
Add nuts and dates.
Bake in an 8 x 8-inch or 9 x 9-inch pan at 250Β° for 30 minutes.
Cut into small squares while still warm.
Shape squares into balls or roll in powdered sugar or coconut.
π· Perfect Pairings
Complete your meal with these
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