Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 1 stick butter, 1 box brown sugar, 1 egg, 1 tsp. vanilla and 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together.
Add egg and vanilla.
Put in flour, then add nuts.
Bake at 350Β° for 20 to 30 minutes.
Sprinkle with 4x or 10x sugar while warm if desired.
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