Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. flour, 1 tsp. baking powder, 1 c. walnuts and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread in thin sheet.
Bake 30 minutes.
Cut in squares while hot.
Form into balls by rolling each square in palm of hand. Roll in granulated sugar.
Makes 24 chews.
π· Perfect Pairings
Complete your meal with these
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