Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 1 c. sifted flour, 1/2 c. butter (oleo), 2 tsp. sugar, 2 eggs and 1 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 3 ingredients as for pie dough. Pat firmly into pan and partially bake at 350Β° for 15 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment