Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 3/4 c. flour, 1 c. chopped dates, 1 c. walnuts, chopped, 1/2 c. coconut and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients, then add the nuts, dates, coconut, eggs and vanilla.
Spread mixture about 1/2-inch thick in buttered pan.
Bake at 350Β° for 10 to 15 minutes.
Remove pan from oven. Cut and roll in balls and then in granulated sugar.
π· Perfect Pairings
Complete your meal with these
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