Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 2 tbsp. sugar, 1/2 c. butter, 1 c. flour, 2 beaten eggs and 1 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Mix first three ingredients together and press into 8-inch square pan.
Bake for about 15 minutes at 350°.
Mix remaining ingredients together.
Pour on crust and bake for 20 to 25 minutes at 350°.
Cool; cut into squares.
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