Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 3/4 c. flour, 1/4 tsp. salt, 1 tbsp. brown sugar, 1 c. granulated sugar and 1 c. chopped dates, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift all dry ingredients together; mix with beaten eggs.
Roll into little balls, then roll in granulated sugar.
Place on floured cookie sheet and bake for 30 minutes at 300Β°.
π· Perfect Pairings
Complete your meal with these
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