Chinese Cabbage Casserole
Chinese Cabbage Casserole is an moderately easy Chinese dinner you can prepare in just 38 minutes. Made with medium head cabbage, chopped, c. celery, chopped, c. bell pepper, chopped, c. onion, chopped (may use some green onions) and chinese vegetables, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil cabbage in small amount of salted water for 5 minutes and drain.
Saute all vegetables, except cabbage, in butter.
Butter a baking dish and layer cabbage and then vegetables until all are used.
π· Perfect Pairings
Complete your meal with these
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