Chili Pie
Chili Pie is an easy dinner. Made with 2 cans green chiles, 10 to 12 oz. cheddar cheese, 3 eggs, beaten and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease a pie pan.
Drain chiles and spread on the bottom of the pan.
Cover with the shredded cheese.
Mix the eggs and milk and pour over the cheese.
Bake at 325Β° for 20 to 23 minutes. Serve with crackers or tortilla chips.
π· Perfect Pairings
Complete your meal with these
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