Chili Pie
Chili Pie is an easy dinner. Made with 1 (4 oz.) can chopped chilies, 10 oz. sharp grated cheese and 4 whole eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lay chopped chilies in bottom of pan (approximately 7 x 11-inch, glass or Corning Ware).
Spread cheese on top.
Beat eggs with a whisk and pour over cheese.
Bake at 350Β° for 30 minutes. Cut in small pieces.
Serve warm or cold.
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