Chili Lentils
Chili Lentils is an moderately easy dinner. Made with 4 c. water, 1 lb. ground chuck, 1 c. chopped onion, 1 (28 oz.) can tomatoes, cut up and 1 tsp. dried oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bring water to boil and add lentils, cover and simmer 30 minutes or until tender and drain.
Cook ground chuck, onion and garlic until browned.
Combine meat mixture, lentils, tomatoes, chili powder, oregano and salt in Dutch oven and cook over high heat until mixture comes to a boil.
Reduce heat to low.
Cover and simmer 1 hour, stirring occasionally.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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