Chili Dip
Chili Dip is an easy dinner. Made with 1 can hormel chili with beans, 8 oz. cream cheese and 4 oz. shredded cheddar or monterey jack cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a pie plate or similar shallow dish, spread the cream cheese, then the chili and top with shredded cheese.
Bake at 350Β° for 20 minutes or until heated through.
Serve warm as dip for corn chips or crackers.
π· Perfect Pairings
Complete your meal with these
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