Chili Dip
Chili Dip is an easy dinner. Made with 1 can chili (no beans), 1/2 lb. velveeta cheese, grated, 1/2 lb. sharp cheese, grated, 1 can diced ortega chilies and 6 to 8 green onions, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients together and bake at 350Β° for 15 minutes. Stir and bake 10 more minutes.
Easy to microwave, cook 5 minutes, then stir and cook 5 more minutes.
Serve with dip size taco chips.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment