Chili Con Cornbread
Chili Con Cornbread is an easy dinner. Made with 2 cans (15 oz.) chili or 4 c. homemade chili, 1 pkg. martha white buttermilk or cottin' pickin' cornbread mix, 2/3 c. milk and 1 c. (4 oz.) shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour chili into greased 8-inch square baking pan.
Combine remaining ingredients in order listed; blend well.
Pour batter over chili.
Bake at 400Β° for 30 to 35 minutes or until done. Cool 5 minutes.
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