Chili Cheese Dip
Chili Cheese Dip is an easy dinner. Made with 1 medium onion, finely chopped, 3 slices bacon, chopped, 1 lb. pasteurized processed american cheese, cubed, 1 (15 oz.) can chili (without beans) and 1 (10 oz.) can tomatoes with hot peppers, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and bacon until onion is tender.
Stir in remaining ingredients.
Heat until bubbly, stirring well.
Serve warm with corn chips.
Yield: about 3 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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