Chili-Cheese Appetizer
Chili-Cheese Appetizer is an easy dinner. Made with 1 (15 oz.) can hormel chili (no beans), 4 c. tortilla chips, 1 1/2 c. shredded cheddar cheese, 1 1/2 c. shredded lettuce and 1 (6 oz.) container avocado dip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a small saucepan, heat chili until hot.
Scatter chips on a large serving platter.
Layer hot chili, cheese, lettuce and avocado dip on top.
Serve.
π· Perfect Pairings
Complete your meal with these
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