Chili Casserole
Chili Casserole is an easy dinner. Made with 1 (6 1/2 oz.) pkg. tortilla chips, coarsely broken, 1 (11 oz.) can cheddar cheese soup, undiluted and 1 (15 oz.) can chunky chili and beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place 2 cups tortilla chips in a lightly greased 1-quart baking dish.
Spread 1/2 of cheese soup over chips.
Spread chili over soup and top with remaining soup.
Bake, uncovered, at 350Β° for 15 minutes.
Sprinkle with remaining chips and bake 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment